Messing with DaffodilsAvery sent in photos of his daffodil experiment.Before: After: Can you see the difference? How did he manage to add those pretty colors to the flowers? Thank you for sharing the results of your experiments with us, Avery! This is the time of year to see daffodils. Everywhere. Too many, in my opinion. Don't get me wrong; I like daffodils. They're cheerful. They help announce the arrival of spring and the promise warm, sunny days ahead. They certainly don't hurt anyone. But right now there's so darn many of them that, let's face it, they get a little monotonous, (which is a fancy word for Booorrrring!). I wonder if we can make them a little more interesting. Here's a daffodil that my wife picked and brought into our home the other day. The shape is unusual, but the color is typical run-off-the-mill, daffodil yellow: I wondered if I could make it look more interesting. So instead of just sticking it into a vase of water, I put some water in a bowl, added blue food coloring, trimmed the stem a little and set the daffodil in the bowl.
I thought I'd try experimenting some more.
Can you figure out how I turned my white daffodil both red in some places and blue in others? Try some experiments on your own. Send photos of your set up and your results to gsimonelli@leffellschool.org so that I can publish them on this page. BACK TO 3RD GRADE SCIENCE PAGE BACK TO 4TH GRADE SCIENCE PAGE BACK TO 5TH GRADE SCIENCE PAGE |