Life Without Purel


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What is a molecule?
Let’s pretend that you have a sugar cube
Sugar cube
and a sledgehammer.
sledge
You wait until all the grownups leave the house—because you know that you’d get in a LOT of trouble if they saw you doing this—and you put the sugar cube in the middle of your kitchen table, then you take that sledgehammer, and you go WHAM! right on that sugar cube. Let’s also pretend that you haven’t destroyed your kitchen table by doing this.
table

Chances are that the sugar cube sugarhas been smashed into little pieces. crystals Each one of those pieces, or grains, is still sugar, though. It would still taste sweet.

So, you set one grain of sugar in the middle of the table—or what remains of the table—and you take your sledgehammer and go
WHAM! The grain of sugar is now a powder, a collection of even tinier grains. Again, it’s still sugar. Next you take one of those powder grains and do the same thing.

WHAM!

The pieces are so small, you can’t even see them without a magnifying glass. But they’re still there, and they’re still sugar. So you whip out your handy hand lens,
 lens
find one of those teeny little pieces, and do it again.
WHAM! Now, the pieces are so small that you need a microscope to see them.
scope

So you repeat.
WHAM! And again. WHAM! And again WHAM! and again, and you keep doing this, and those poor sugar pieces just keep getting smaller and smaller.

A brief tangent: Here is an image of a typical sugar molecule:
sugar
Sugar is made up of carbon, hydrogen, oxygen, and sometimes other atoms.

All molecules are made of atoms.

Anyway, back to our story. You keep smashing the sugar WHAM! WHAM! WHAM! (I love typing this) and the sugar just keeps getting smaller and smaller. Eventually you get to a point where the sugar grain cannot get any smaller. True, you can still smack it with the sledgehammer sledge again, (WHAM!) but if you did that and broke it into smaller pieces, those pieces would no longer be sugar. If you hit them hard enough, they would probably break up into the carbon, hydrogen and oxygen atoms that make up sugar.

That piece—the tiniest piece possible that is still sugar and not separate atoms—is a sugar molecule.

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Last Updated: March 22, 2020
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